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Thailand

Phuket

Phuket was a tin island long before it was a beach one. The pastel shophouses of its old town were built on mining money, and they are the part of the island most visitors never see.

Find flightsBest time: November to March, the dry season
Limestone cliffs around the turquoise water of Maya Bay in the Phi Phi islands
Phuket

A short history

Tin drew Chinese immigrants from the seventeenth century onward, and the Sino-Portuguese shophouses of Phuket Old Town — pastel facades, covered five-foot walkways, shuttered upper floors — are the direct legacy of that boom and of the trade routes it opened to Malacca and Penang. Tourism only overtook mining as the island's main economy in the 1980s, which is recent enough that the older Phuket is still standing rather than reconstructed.

Pastel Sino-Portuguese shophouses in Phuket Old Town

Why travellers love it

It is a dependable beach trip with direct or one-stop flights, warm water outside the monsoon, and a well-developed halal food scene in the tourist areas. The islands offshore are the real draw — Phi Phi and the limestone bays around it look the way the brochures suggest, which is not always true of famous places.

The white Big Buddha on its hilltop above the Phuket coast

Before you go

Many nationalities enter Thailand visa-free for short stays; check your passport before booking. November to March is the dry season and the reason fares rise then; the monsoon months bring real rain and rougher seas, and some island boat trips stop entirely. Base yourself deliberately — the Old Town, Patong and the quieter southern beaches are three different holidays on one island.

Highlights

  • The Sino-Portuguese Old Town
  • A day trip to the Phi Phi islands
  • Patong and Kata beaches
  • The Big Buddha viewpoint

Complete your trip

Two things worth sorting before you fly.

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